Tag Archives: EveryDay Dorie

Cook the Book Fridays: Roasted Calabaza Hummus


Roast Calabaza Hummus
Roasted Calabaza Hummus

Hummus is a standby we take for granted. It’s ubiquitous at parties, office refrigerators, and a lifesaver when a snack attack hits at home.  It fills out sandwiches that need a little stretching.  And while it is nice in vehicles like pita chips and veggies, eating it straight from the spoon is almost as satisfying.  This week’s Everyday Dorie recipe for Cook the Book Fridays is Roasted Squash Hummus – a play on the traditional recipe that substitutes the chickpeas for roasted squash.

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