Tag Archives: Baking

Cook the Book Fridays: Dorie Greenspan’s Newest Gougères

Dorie Greenspan's Newest Gougeres

Everyday Dorie is here!   Eight years after the  release of the beloved Around My French Table, Dorie Greenspan gives us a new cookbook that highlights the way she cooks every day.  Along with French influences, Dorie shows us the rest of her world, which feels at times like the world.

Everyday Dorie

I have to admit my copy of the book is not here yet, but thanks to the publishers at Rux Martin Books/Houghton Mifflin Harcourt and Mardi Michels – she of In the French Kitchen with Kids – I was able to bake this week’s recipe, Dorie’s Newest Gougères.

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